White Cute Bunny Cake
- $188.80
Hop into celebration with our White Cute Bunny Cake, perfect for any festive or child-friendly event in Singapore. LÉLE Bakery crafts this adorable cake featuring a playful bunny design on a pristine white background, making it a favorite for Easter, children's birthdays, or any spring celebration. Ideal for gatherings that adore animal themes, this cake not only looks irresistibly charming but also offers delightful flavors that will captivate all ages. Let this cute creation be the centerpiece of your event, bringing smiles and sweetness to your special occasion.
All products come with a tall gold candle, any other add-on of candles can be purchased under “Cake toppers and Candles".
NOTE: We use sticks, wires, and dowels in our cakes to support tiers and secure decorations, ensuring stability and safety.
- Baked fresh daily: made to order in our Ang Mo Kio kitchen with fresh cream and quality ingredients
- Same-day delivery: order by 2pm (Standard), 8am (Flexi) or 3pm (Specific Time)
- Secure payment via HitPay: PayNow, cards, GrabPay / PayLater
- No pork, no lard, no alcohol. We are not halal-certified.
Add to cart, then click Order Now to choose your date and timeslot.
Free Flexi or Standard delivery on orders from $150 (excludes Specific Time).
New to LÉLE? Enjoy free Flexi or Standard delivery on your first order of $50 or more (excludes Specific Time).
Free delivery is not applicable for Jurong Island, Sentosa, Tuas & MBS.
Delivery surcharge applies —
Standard/Flexi Delivery: $32.90 (Fixed Delivery Fee)
Specific Time Delivery: $49.90 (Fixed Delivery Fee)
“Very pretty cake and reasonably priced. Cake was very tasty too. Filling was generous and yummy!”
— Shsuya S.
“Pretty tayo cake and my son is super in love with it! The nutella flavour that I choose is very yummy, cake is super moist every one likes it! Thank you lele bakery!”
— Candy Tsy
Read more reviews ›“Received the cake yesterday and my son was so excited for the cake as it was 2 of his favorite flavour. The hojicha had an intense flavour and not overpowering. Even the cream was nice and light. There is surpr…”
— Jonas Ong
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