Ombre Rainbow Macarons Cake
- $158.80
Brighten up your celebration with our Ombre Rainbow Macarons Cake, perfect for any joyous occasion in Singapore. LÉLE Bakery Singapore creates this spectacular cake with a radiant ombre effect, topped with a colorful array of macarons that adds a playful touch to its elegance. Ideal for birthdays, anniversaries, or any party seeking a centerpiece that’s as delightful to look at as it is to taste. Indulge in a cake that promises a feast for the eyes and the palate, sure to be the highlight of your celebration.
All products come with a tall gold candle, any other add-on of candles can be purchased under “Cake toppers and Candles".
NOTE: We use sticks, wires, and dowels in our cakes to support tiers and secure decorations, ensuring stability and safety.
- Baked fresh daily: made to order in our Ang Mo Kio kitchen with fresh cream and quality ingredients
- Same-day delivery: order by 2pm (Standard), 8am (Flexi) or 3pm (Specific Time)
- Secure payment via HitPay: PayNow, cards, GrabPay / PayLater
- No pork, no lard in all our cakes and bakes
Add to cart, then click Order Now to choose your date and timeslot.
Free Standard or Flexi Delivery for orders above $150.
Free delivery is not applicable for Jurong Island, Sentosa, Tuas & MBS.
Delivery surcharge applies —
Standard/Flexi Delivery: $32.90 (Fixed Delivery Fee)
Specific Time Delivery: $49.90 (Fixed Delivery Fee)
“Pretty tayo cake and my son is super in love with it! The nutella favour that I choose is very yummy, cake is super moist every one likes it! Thank you lele bakery!”
— Candy Tsy
“Ordered after midnight on Sunday and delivered on time on Tuesday morning! Super duper friendly and warm wishes from delivery! Many many thumbs up”
— Karen Lim
Read more reviews ›“Taste is so good, Design as on in the picture. Not too sugar,which I liked most. Soft and fluffy. Overall I love it”
— Bharathi Govind
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Storage and consumption
- This customised cake design is frosted with Swiss meringue buttercream, if refrigerated, thaw for at least 30 minutes to 1 hour to ensure that it cuts well. Do not consume straight from the fridge as it will be crumbly and hard to cut. best consumed at room or aircon temperature when soft and creamy.
- All buttercream coated cakes can be displayed in an air-con room for up to 2 to 3 hours. We do not recommend displaying or storing cakes in warm and humid areas. especially under the hot sun.
- We use chiffon sponge for all our customised cakes.
Servings, Colourings and Design
- All serving suggestions are recommendations and would depend on the size of slices served to your guests. Weights are approximations only accordingly to the designs and flavour chosen.
- All colourings are fully edible. Heavier food colouring will be used to achieve darker coloured cakes such as black and red. However, heavier colouring may stain teeth.
- All bakes are handmade from scratch. Do expect slight variation to the actual product received. Variation may occur when the cake in the image provided is of a different size or tier.
- Fondant name and number will be charged separately upon request.
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